
Torbreck Struie Shiraz 2024
The Struie is a blend of Shiraz from high-altitude Eden Valley vineyards and lower-elevation Barossa Valley sites. Eden fruit contributes structure and lifted aromatics, while Barossa parcels provide richness and depth. Each vineyard is vinified separately in open-top fermenters. The wines are basket-pressed and matured in a mix of seasoned and select new French oak barriques for around 18 months.
Bottled unfined and unfiltered, The Struie is a poised, expressive Shiraz combining elegance with regional power.
The Eden Valley, the cooler region to the east of the Barossa Valley, consists of river valleys and undulating hills covered with large gums, rocky outcrops and Aboriginal heritage sites.
It is a high-altitude area of between 400 and 500 metres, compared with the Barossa Valley’s elevation of 200 to 300 metres. This higher altitude and 1 to 2 weeks later ripening pattern results in more distinctive varietal flavour characteristics, lower pH and higher acidities.
While the Eden Valley region is most associated with the white wine variety, Riesling, it also produces elegant, tautly structured Shiraz which is highly prized by winemakers.
This Torbreck Shiraz cuvée is a skillful blend of fruit from a 40 year old Eden Valley Shiraz vineyard and an 80 year old Barossa Shiraz vineyard – a marriage of elegance and intensity.
Torbreck is the name of a forest near Inverness, Scotland. You’ll find more than a passing nod to the Celts in our wine naming conventions including Struie, which is a 157 metre high mountain in the rugged highlands of north-east Scotland. The view from the Struie down across the Dornoch Firth is as inspiring as that of the Valley floor from Eden Valley.
Texas BBQ rib, or any of your favourite steaks.
Lifted aromatics of blackberry, blue berry, dark chocolate, sandalwood and graphite.
Plush, dense and textural with a long finish. The tannins are soft yet concentrated and they will hold the powerful structure and fruit weight together for many years.




