Grosset Wines, a small family-run operation with a history spanning four decades, is dedicated to crafting wines embodying the essence of variety and place. With an unwavering vision, Grosset strives to create pure expressions of their carefully selected grapes.
Nestled in the breathtaking high-altitude country of the Clare Valley, Grosset's four estate-owned vineyards have been awarded the prestigious A-Grade Certified Organic and Biodynamic (ACO) status. Each vineyard was chosen for its exceptional potential to yield extraordinary wines and was meticulously planted by Grosset himself. The grapes, carefully handpicked and pruned, are harvested at the peak of ripeness to capture their full flavour and character.
Grosset Wines focuses on producing single-vineyard wines, allowing the unique characteristics of each vineyard to shine through. The winemaking process is approached with a gentle and uncomplicated philosophy, ensuring the wines retain their natural integrity. From grape growing to in-house bottling, Grosset Wines remains dedicated to preserving the authenticity and quality of their creations.
Grosset Wines' dedication to excellence has been recognized globally. In 2017, James Halliday honoured Grosset with the esteemed title of 'Australia's 2018 Best Value Winery.' The same year, Grosset was featured in the Wine and Spirits (USA) World's Top 100 Wineries list. Founder Jeffrey Grosset, an influential figure in the industry, was crowned the inaugural Australian Winemaker of the Year by Gourmet Traveller WINE in 1998. Furthermore, he is internationally renowned as one of Decanter UK's 'Top 10 White Winemakers' and has been listed among the '50 Most Influential Winemakers' by Wine & Spirits (USA).
Discover the extraordinary wines of Grosset at The Reserve Cellar. Immerse yourself in the rich history and passion that defines Grosset Wines.
Explore our curated selection and savour the pure expressions crafted by one of Australia's most influential winemakers.