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Standish 'The Schubert Theorem' Shiraz 2023

A$180.00
AvailabilityIn stock
Volume750ml
VarietiesShiraz
Region/CountryAustralia, South Australia , Barossa Valley
Rating92 points
Description

An impressively dark and dense Shiraz from the Barossa from a cult winemaking legend. One to tuck away into the depths of your cellar.

Patience was the name of the game for the 2023 Barossa harvest - rain at the wrong time, picking stretching out longer than usual, and plenty of nail-biting decisions. But for The Schubert Theorem, that patience has paid off handsomely. Dan Standish knows this vineyard inside out. He spent eight years figuring out its quirks before he even bottled the first vintage.

An epic Schubert, maybe not the full throttle power of some warmer years but it maybe the most elegant rendition of this cuvee yet from Dan. Compelling wine, really about as good as Barossa Shiraz gets, from our point of view. You know is going to age beautifully but geez, it's going to be hard to leave it alone.

Ratings
Score98 points
ReviewerErin Larkin
Review
The 2023 The Schubert Theorem Shiraz is a gorgeous wine. It is silky, inky, pure, black as the ace of spades and long through the finish... It has rose petals, detail and delicacy, power and precision. Standish performs somewhat like a Burgundian producer—he works with one grape (I suppose two, if you count the small inclusion of Viognier in the Relic) to express different vineyard sites, soil types and elevations. There's no "declassified" fruit in these wines, no flow-on opportunities to other cuvées, just "make or break" viticulture and winemaking. The ancient terroir of the Barossa is writ large in these wines. It is striking. This 2023 Schubert, despite the cool and wet conditions, is a testament to Standish's clarity of vision.
Score93 points
ReviewerMike Bennie
Review
Bold, meaty and very concentrated. An inward concentration to infinity with blackberry coulis, prune and fig, date and salted Brazil nuts, dark chocolate drinking powder, roasted capsicum and beetroot with lots of clove and bitter herbs. Very firm tannin profile, drying, powdery finish with a wall of chalky pucker. A kind of oafish nature to the wine, a sticky richness and palate-staining overtness. The finish a touch bitter with smoky tannin. Character, intensity, for sure. Not quite to the pace and finesse of past releases, but worthy for impact.
Score92 points
ReviewerGary Walsh
Review
Raspberry conserve, toasty oak, red capsicum, spice, tobacco and chocolate. Deep and rich wine, quite toasty with roasted coffee bean flavour, blackberry and blueberry, quite some sandy grip to tannin, orange peel, dark and spicy on a finish of good, but drying, length.
Specifications
ClosureCork
Serving temp14-18 °C
Alcohol14.9%
Food Pairing

Bavarian beef stew or lamb ragout.

Tasting Profile
nose

This year’s Schubert feels deeper, a little more brooding, with a savoury edge that keeps it honest. There’s that trademark marine note, a salty, iodine thread that weaves through the dense black and blue fruits. Think mulberry compote, a hint of graphite, maybe a whiff of nori if you’re paying attention.

palate

The tannins are silky but firm enough to keep everything in line, and the acidity’s got a lovely lift.

Standish 'The Schubert Theorem' Shiraz 2023
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