Explore the prestigious Vosne Romanée and Flagey-Echezeaux vineyards, both bestowed with the esteemed Vosne-Romanée appellation. Nestled on the slopes, the Grands Crus Echezeaux and Grands Echezeaux thrive in chalky soil, perfectly cultivating the essence of exquisite Grands Crus, basking in an ideal east/south-east orientation. Our meticulous winemaking process begins with a manual harvest in small crates to preserve the fruit's integrity. Carefully sorted by hand and destemmed, the grapes undergo a 3 to 4-week maceration in open wooden or stainless steel vats, punched twice a day during fermentation.

This outstanding wine unveils itself in the glass, offering captivating aromas of sweet wild berries, dark chocolate, potpourri, and spices. On the palate, revel in a full-bodied, velvety, and supple experience, characterized by a broad and textural attack, fine depth at the core, and a lively, nicely defined finish. Often underrated yet deserving of acclaim, this gem from Jadot is a must-try, a testament to the winery's unwavering commitment to excellence. Don't miss the opportunity to savor this hidden treasure.