Farr Rising Saignée Rosé 2025

The Farr Rising Saignée Rosé is made from estate Pinot Noir using the traditional saignée method — drawing off free-run juice early in fermentation to create a deeper, more textural, more serious style of rosé.

The fruit is handpicked and fermented wild in old oak, producing layers of wild strawberry, cranberry, rose petal, orange zest and savoury spice. The 2025 vintage shows superb clarity and freshness, underpinned by fine acidity and gentle phenolic structure.