Hewitson Ned and Henry's Shiraz 2023
A$35.00
Description
Dean Hewitson says a very good friend of his challenged me to produce a traditional, full-bodied Barossa Valley wine with the only criteria that it could be drunk young at lunch or dinner and did not stray from my fundamental wine making philosophies. French oak, fine grained tannins, balance, clear fruit expression! Those who know him well know that he just loves a good challenge!
Specifications
ClosureScrew Cap
Serving temp14-18 °C
Alcohol14%
Food Pairing
Aged prime sirloin steaks, slow-cooked beef cheeks, lamb shanks with wine jus, or rich meat pasta dishes
Tasting Profile
nose
Red and black forest berries. French oak spice and richness
palate
Explosive red berries. Velvety soft tannins. Fresh acidity on the finish.

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