Cavallotto Barolo Bricco Boschis 2018

A$220.00

Availability
In stock
Volume
750ml
Varieties
Region/Country
Piedmont, Italy
Rating
95 points

Description

Full destemming, fermentation with indigenous yeasts only. Use of horizontal tanks and controlled temperature at 29°C. Traditional fermentation with semi-submerged cap. Total maceration time: 30-35 days. Malolactic Fermentation in cement tanks during springtime following the harvest.

Rating

Score
95 points
Reviewer
Wine Enthusiast
Review

Capturing the freshness and finesse of the vintage, this has classic varietal aromas of rose petal, forest berry, camphor and underbrush. Reflecting the nose, the vibrant, focused palate delivers ripe red cherry, crushed raspberry, wild mint and star anise set against taut, refined tannins. Bright acidity keeps it balanced.

Specifications

Closure
Cork
Serving Temp.
12-14 °C
Alcohol
14%
Cellar until
Now - 2040

Tasting Profile

Nose
The wine is streamlined and tight with forest berry, blackcurrant and spice. It is taut and silky, showing fruit that has been shaped by cool nights and warm days.

Cavallotto Barolo Bricco Boschis 2018

Cavallotto Barolo Bricco Boschis 2018
Bottle
QTY

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The Reserve Cellars. ABN 89621364994 Liquor License 196883. The Reserve Cellar supports the responsible service of alcohol. It is against the law to sell or supply alcohol to, or obtain alcohol on behalf of, a person under the age of 18 years. WARNING: Under the Liquor Act 1992, it is an offence to supply liquor to a person under the age of 18 years (Penalty exceeds $6,000). for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $500).

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