Fire Gully, the esteemed counterpart to the iconic Pierro estate, is nestled in Margaret River's renowned Wilyabrup sub-region. Owned by Pierro, this boutique vineyard crafts vibrant, fruit-driven wines of elegance and style, perfect for immediate enjoyment. Situated in Western Australia's pristine southwest, Wilyabrup's Mediterranean-maritime climate provides an ideal environment for winemaking.

Under Dr. Michael Peterkin's stewardship, Fire Gully has flourished since its acquisition in 1998. Meticulous care, including a shift to Scott Henry trellising, optimizes sun exposure for fruit quality. Anchored in Wilyabrup's renowned soil, Fire Gully vineyard stands as a testament to the region's viticultural excellence and promise.